Seabras Misqueira logo
87 Madison Street, Newark, NJ
(973) 465-1250
Fax: (973) 491-6330
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Seabra's Marisqueira Restaurant Menu
Acepipes - Appetizers

Cocktail de Camarão
Shrimp Cocktail
16.00

Ameijoas ao Natural
Fresh briny clams on the half shell
12.50

Ostras ao Natural
Fresh oysters on the half shell
12.50

Mexilhão à Marisqueira
Mussels in Red Sauce
12.50

Salada de Polvo
Octopus in a vinagrette sauce, served cold
14.00

Camarão Cozido
Boiled whole shrimp w/ shell, served cold
15.00

Berbigão à Bolhão Pato
New Zealand cockels in a tangy garlic sauce
15.95

Ameijoas à Bolhão Pato
Clams in a tangy garlic sauce
13.50

Ameijoas à Casino
Our classic version of the clams casino
13.50

Camarao a Guilho
Shrimp sauteed with garlic
14.50

Chourico Portugues Assado
Roasted Portuguese sausage
14.00

Lulas Fritas a Sevilhana
Fried Calamari Sevilha Style
12.50

Buffalo Wings
10.00

Fried Mozzarella Sticks
9.00

- Served Cold -

Frutos do Mar
A combination of clams & oysters on the half shell, steamed shrimp & lobster, octopus salad and Portuguese crab
Serves four
54.95

Shrimp and Crab dish

- Served Hot -

Frutos do Mar
A combination of clams casino, shrimp in garlic sauce, shrimp shish-kebob, mussels in a zesty red sauce, broiled lobster, clams in garlic sauce and stuffed oysters with crab meat.
Serves four
70.95

Sopa - Soup

Sopa do Mar
Puréed shell fish soup
8.95

Sopa do Dia
Soup of the day
2.00
 
Salada - Salad

Salada Mista
House salad with oil and vinegar
7.50

Salada de Agrião
Watercress salad served with oil and vinegar
7.50
 
Peixe - Fish

Garoupa à Maitre D'Hotel
Fresh grilled grouper in a delicate butter-lemon sauce
24.95

Salmão Grelhado
Fresh grilled salmon in a delicate butter-lemon sauce
19.95

Pescada Cozida Com Todos
Potatoes, egg, and onion boiled with hake,
"the noble fish of Portugal."
Dress this with garlic and olive oil to your taste
17.95

Filetes de Peixe Grelhados
Grilled fillet of sole in a delicate butter-lemon sauce
16.95

Bacalhau Cozido C/ Todos
Portuguese codfish boiled with potatoes, onion and egg
Dress this with olive oil and garlic to your taste
24.95

Bacalhau Grelhado
Portuguese codfish grilled with olive oil, garlic,
fresh green peppers and onions
24.95

Pargo Grelhado
Whole red snapper grilled
in a delicate butter-lemon sauce
M/P

Fish on ice

Mariscos - Seafood

Lagosta Recheada
Grilled lobster with our chef's delicious and secret crab stuffing
M/P

Lagosta Grelhada
Lobster grilled and served with drawn butter
M/P

Rabos de Lagosta Grelhados
Twin grilled lobster tails served with a lemony butter sauce
34.95

Camarão Grelhado
Grilled jumbo shrimp with shell in a flavorful garlic-butter sauce
28.95

Camarão à Marisqueira
Shrimp sautéed with garden-fresh peppers, onions and mushrooms
A House Specialty
28.95

Pernas de Caranguejo Grelhadas
Alaska King crab legs grilled and served with drawn butter
M/P

Gambas Grelhadas
Prawns complete with head and shell in a zesty hot sauce
M/P

Mariscada
Lobster, clams, mussels, shrimp and scallops served in a tasty tomato sauce
with a touch of cognac, accompanied by rice
Also available in green sauce
31.95

Paelha à Marinheira
Traditional seafood combination of lobster, clams, mussels, shrimp, and scallops
Served in yellow rice
31.95

Paelha à Valenciana
Traditional seafood combination of lobster, clams, mussels, shrimp and scallops
with chicken, pork and portuguese sausage
Served in yellow rice
31.95

Espetada de Marisco
Grilled skewered shrimp, squid and monkfish with vegetables
25.95

Arroz de Marisco
Rice embellished with mixed seafood enhanced by a subtle brandy and wine sauce
31.95

Lobster dish

A Distinctive Portuguese Delicacy
Açorda de Marisco
A traditional Alentejo "Dry Soup" consisting of.....
a hearty mix of shrimp, clams, mussels, scallops and cubed Portuguese bread.
Flavored with an olive oil, garlic and fresh coriander sauce,
crowned with a poached egg.
20.95

One of Our Most Popular Dishes
Frutos do Mar na Cataplana
Seafood simmered in a light tomato based sauce
and served in a copper skillet in the appetizing southern style.
Accompanied by rice.
35.95

Carne - Meat

Bife à Portuguesa
Steak braised in Portuguese style sauce, seasoned and topped with ham and egg
20.95

Bife Grelhado
Shell steak grilled to your desire
19.95

Filet Mignon com Rabo de Lagosta
A duet of filet mignon and rock lobster tail seasoned Portuguese style
33.95

Costela de Vaca na Grelha
Grilled beef short ribs brushed with a touch of tangy spices and garlic
16.95

Espetada de Carne
Grilled skewered beef, pork, chouriço and vegetables
19.95

 

 

Escalopes de Vitela Fritos ao Madeira
Thin sliced veal cutlets seasoned with mild zesty spices and garlic
21.95

Febras de Porco na Grelha
Thin sliced pork cutlets grilled with a touch of tangy spices and garlic
16.50

Costeletas de Porco na Grelha
Tender thick pork chops, grilled and seasoned with garlic and spices
17.00

Frango à Guilho
Succulent breast of chicken prepared in our chef's special garlic and wine sauce
14.95

Peito de Frango Grelhado
Grilled boneless breast of chicken seasoned with a touch of tangy spices and garlic
Simple and Sensational
14.95

Steak dinner

A Traditional Portuguese Delight
Carne de Porco à Alentejana
Cubed pork and clams braised in a garlic, white wine and fresh coriander sauce.
Prepared in the Alentejo style
16.95

Children's Menu

Bitóque
A smaller version ofour steak braised in Portuguese style sauce,
seasoned and topped with ham and an egg
17.95

Prego no Pão
Shell steak sandwich served with fries
9.00

Prego no Pão com Queijo
Shell steak sandwich with cheese, served with fries
9.50

Peito do Frango Grelhado
Grilled boneless breast of chicken seasoned with a touch of tangy spices and garlic.
Served as a sandwich or platter
10.50

Filete de Peixe Grelhado
Grilled fillet of sole in a delicate butter-lemon sauce
Served as a sandwich or platter
10.50

Hamburger
Served with fries
8.00

Cheeseburger
Served with fries
8.50

Chef with flames




Try our "Newark's Best" Sangria

Available in 1/2 or Full Pitchers
Red or White Wine

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